Typical Food

     Culinary is a part of life that is closely related to the consumption of food everyday. Culinary can also be interpreted as processed products in the form of cuisine. Culinary is a lifestyle that can not be separated from everyday life, because everyone needs food. Starting from simple food to high-class and luxurious food.
     Talking about culinary in Indonesia is never ending. Indonesian cuisine is one of the richest culinary traditions in the world and is full of strong flavors. The richness of this type of cuisine is a reflection of the diversity of culture and traditions of the archipelago. As I taste this time, namely Ayam Rica-Rica which is located in Kedai Pinkjid street Sepakat II. And I'm just the first time to taste this dish.

   
Ayam Rica-Rica is one of the typical cuisine of Manado, North Sulawesi, which is famous for its spicy flavor. In Manado language, the word "rica" ​​itself means "chilli" or "spicy". Chicken is the most poluper to make rica, but almost all types of meat and poultry can be processed into a delicious rica-rica cuisine. Variations of processed rica-rica are very diverse, depending on the main ingredients in use.
     To get a distinctive spicy flavor, rica-rica usually uses a lot of red chili and green chilli, cayenne pepper, onion, garlic, and a little salt and sugar. The ingredients are then mashed finely, in cooking with coconut milk and mixed with orange leaves, lemongrass, and lime juice.
     Because of its popularity, now Ayam Rica-Rica not only exlusive cuisine in Manado, but has penetrated into various regions in Indonesia.

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